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Patanjali Divya Putrajeevak Beej

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  • Categories : Patanjali Ayurveda

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Creamish yellow colour, characteristic odour, characteristic taste, Seed. To be taken under medical supervision. Grind the seeds and sieve make fine powder.take 2 g powder empty stomach in morning 1/2-1 hour before breakfast with cow's milk and repeat this method in evening 1/2-1 hour before meal or as directed by physician.

Creamish yellow colour, characteristic odour, characteristic taste, Seed. To be taken under medical supervision. Grind the seeds and sieve make fine powder.take 2 g powder empty stomach in morning 1/2-1 hour before breakfast with cow's milk and repeat this method in evening 1/2-1 hour before meal or as directed by physician.

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