Patanjali Divya Lavan Bhaskar Churna

• Availibility: In Stock
• Categories : Patanjali Ayurveda

Our Specification

Light brown colour, slightly unpleasant odour & acrid taste, fine powder Saindha Namak, Kala Namak, Dhaniya, Pipal Choti, Pipal Mool, Kala Jeera, Tejpatra, Samundra Namak, Kali Mirch, Jeera, Sounth, Anardana, Dal Chini, Badi Elaichi, Nagarmotha, Talispatra, Amaltash, Sochar Namak

To be taken under medical supervision. Take 2-5 g of Divya Lavan Bhaskar Churna twice daily after meals with lukewarm water or as directed by the physician.